You will find our Ratu Culinary sauces in Indonesian and Surinamese tokos, Asian supermarkets, butchers and poulterers, delicatessen shops and various wholesalers.
Sauzen [EN]
Sauces
Ratu Culinair
Ratu Culinair Sateh Sauce
Ratu Culinair Sateh Sauce
The pride of Ratu Culinair! The recipe of the sateh sauce is still the same one as Sri Hartatiek, founder of the company, brought with her from Indonesia to the Netherlands in the 1970s.
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Sateh Sauce Extra Mild
Sateh Sauce Extra Mild
Sateh Sauce Extra Mild by Ratu Culair is prepared traditionally based on recipes that have been in the family for over a century
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Thai peanut sauce
Thai peanut sauce
New in the Ratu Culinair assortment is the Ratu Culinair Thai peanut sauce, which is based on an authentic family recipe and has been developed by Thai chef Noi
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Petjel Sauce
Petjel Sauce
Petjel (petjil, pecel) is a healthy vegetable salad from Indonesia, which is often mistaken for gado gado. This is not very surprising. Both dishes are quite similar.
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Surinam Petjel Sauce
Surinam Petjel Sauce
Petjel (petjil, pecel) is a healthy vegetable salad from Indonesia, which is often mistaken for gado gado. This is not very surprising. Both dishes are quite similar. Petjel is the East Java variety of gado gado and is also a mix of blanched vegetables, served cold or lukewarm.
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Asinan Sauce
Asinan Sauce
Asinan is a salad of fresh vegetables and fruit, which can be bought everywhere on the streets of the Indonesian capital Jakarta and at the little food stalls along the side of the roads.
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Karedok Sauce
Karedok Sauce
Karedok is a fresh and crunchy salad of raw vegetables, a specialty of Sunda on West Java. An ideal dish for sunny summer days!
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Lotek Sauce
Lotek Sauce
Lotek is the West Javanese variety of gado gado. It is a salad of fresh raw or blanched vegetables, served cold or lukewarm. To many Indonesians, lotek is a complete main course, eaten with rice.
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Gado gado sauce
Gado gado sauce
In Indonesia, gado gado is a popular vegetable dish, that is eaten with other dishes, as well as with just rice. Gado gado is very popular on Java, but this dish is also served on the other Indonesian islands. Gado gado is well-liked among vegetarians.
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Sateh sauce sugar-free
Sateh sauce sugar-free
Sateh sauce sugar-free by Ratu Culinair is prepared traditionally based on recipes that have been in the family for over a century. You can add sugar or other sweetener to this sauce to suit your own taste.
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Direct contact
Direct contact
Selemat makan! Enjoy your meal with Ratu Culinair's peanut sauces and snacks!