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Emping

Emping or kriepiek (small krupuk) is a side dish that looks like krupuk. It is made of the almost ripe, peeled melinjo nuts which are flattened with a special hammer and then dried in the sun. Before it can be consumed, emping is baked in oil for 2 to 5 seconds.

Ingredieënten

Emping seeds and soy oil, Nutritional value per 100 grams. Energy 509 kcal. Protein 8.9 g Carbohydrates: 64 g Of which sugar 2.7 g Fat 24 9 Of which saturates 11 g. Salt 0.03 g Fibres 7.7 g Store cool and dry. Contents 180 grams.

Emping

Omschrijving

Emping or kriepiek (small krupuk) is a side dish that looks like krupuk. It is made of the almost ripe, peeled melinjo nuts which are flattened with a special hammer and then dried in the sun. Before it can be consumed, emping is baked in oil for 2 to 5 seconds.

Emping has a slightly bitter taste.

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Selemat makan! Enjoy your meal with Ratu Culinair's peanut sauces and snacks!

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